Title:
The complete guide to even more vegan food substitutions : the latest and greatest methods for veganizing anything using more natural, plant-based ingredients / Joni Marie Newman and Celine Steen.
Author:
Newman, Joni-Marie.
Steen, Celine, author.
Publication Information:
Beverly, MA : Fair Winds Press, 2015.
Call Number:
TX838 .N486 2015
Abstract:
Newman and Steen give you even more ways to veganize any recipe with confidence. You'll learn about all the ingredients that will help you create plant-based meals at home, without compromising taste or flavor.
ISBN:
9781592336814
Physical Description:
256 pages : color illustrations ; 21 cm
General Note:
Includes index.
On title page of previous edition, the author's names are reversed
Contents:
Introduction -- How to best substitute for dairy -- How to best substitute for eggs -- How to best substitute for protein -- Have kitchen success, will travel.
Added Author:
Personal Author:
